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DETERMINATION OF HEAVY METAL ANALYSIS IN VEGETABLE SAMPLES OF BENGALURU AND TUMUKUR SOME MARKET PLACES, KARNATAKA, INDIA
Gurukiran.N, Kumara B.N,Mohammed Rafi,Prashanth Gowda.T, Sripathy.L.

Published in: International Journal of Current Engineering And Scientific Research ( IJCESR)
Volume- 4, Issue-7, pp.13-18, Jul 2017
DPI :-> 16.10046.IJCESR.2017.V4I7.1318.1831



Abstract
In general for development of human life, some tracer metals are essential, contaminated vegetable may produce health defect of human being by taking up of heavy metal, this study was conducted to determine the concentration of heavy metal like Cu, Fe, Cr, Pb, Mn, in vegetables. The vegetables, sample are collected by different market sites of Bengaluru and Tumkur. Overall, this study indicates that vegetables are contaminated by toxic metals present in sewage water or the water which is used for cultivation. There is an opinion that the vegetables marketed in Bangalore were from the farmland where the sewage water was used for the cultivation.

Key-Words / Index Term
Keywords: Heavy metals, Vegetables, XRF, WHO, Markets, Heavy metal concentration.

How to cite this article
Gurukiran.N, Kumara B.N,Mohammed Rafi,Prashanth Gowda.T, Sripathy.L. , “DETERMINATION OF HEAVY METAL ANALYSIS IN VEGETABLE SAMPLES OF BENGALURU AND TUMUKUR SOME MARKET PLACES, KARNATAKA, INDIA”, International Journal of Current Engineering And Scientific Research ( IJCESR), 4, Issue-7, pp.13-18, Jul 2017. DPI:16.10046.IJCESR.V4.I7.1831